Posted in August 2013

Spiral Veggie Cutter? Say what?!

Does anyone own one of these: GEFU Spirelli Spiral Cutter??? Skinny Taste has a whole recipe involving these “zoodles” (Zucchini noodles – do you see what they did there? Bahahaha). If you own one, please let me know your thoughts! It’s a very intriguing concept to me and it may soon be living in my kitchen….

Perception and Advice

I contemplated not going to Weight Watchers yesterday.I knew I’d weigh heavy from the weekend. I knew it’d disappoint me. I knew I’d be upset. And I did. And I was. I sat down next to my dad totally bummed and mad myself. “All that hard work down the drain because you can’t keep your … Continue reading

This is my excited face…

I’m trying so desperately to get back into the groove of running. So far – running 1 me 0. I ran once this week. Which is more than last week. I’m hoping that with the temps cooling down I’ll be more inclined to actually go for a run. I’m going to be screwed in November … Continue reading

Pizza Dough Recipe – 3PP/slice

Pizza Dough Recipe – 3PP/slice

I said yesterday I make my own pizza dough. I make pizza once a week. Tonight? BBQ Chicken and Gouda pizza. Boom. Dinner just got real. Well, here’s my recipe: 1 1/2 cup(s) water, warm 105-115 degrees 2 1/4 tsp Fleischmanns RapidRise Yeast, Highly Active, Dry 2 Tbsp olive oil 2 tsp table salt 1 … Continue reading

All Up In My Pantry

All Up In My Pantry

This is what you’ll typically find in my kitchen at any given time. These are the foods in my belly:       Fruits: Raspberries, blackberries, blueberries, kiwis and plums. (I try to stay away from the higher sugar fruits. I have learned I do better with my weight loss when I don’t eat a … Continue reading

Planning to Eat

Planning to Eat

The first thing people typically want to know is HOW I’ve lost all this weight. What am I doing? Am I taking something? What am I eating? How am I eating? HOW HOW HOW? Because of this I am creating a “Grocery” Section/Page – or something of the like. Fortunately, I’m a planner so I do … Continue reading

An open apology, my ass

An open apology, my ass

I’m clearly a glutton for punishment because I’m about to bring this up. The “An Open Apology to All of My Weight Loss Clients” letter that’s going viral. I probably shouldn’t touch this with a 10 foot pole because I’m going to piss a lot of people off. However, if you have a few minutes, … Continue reading

Eating Clean For Dummies

Eating Clean For Dummies

No one ever says, “Would you like some Skim Milk, Corn Syrup, Cream, and 0.5% of Carrageenan, Sodium Citrate, Dipotassium Phosphate, Mono and Diglycerides, and Vitamin A Palmitate, with a little color added to your coffee?” Why would they when you can just say, “Would you like some Fat Free Half and Half in your coffee?” … Continue reading